Bulgogi Kimbap & Korean Fried Chicken with Chef Hakyung In Hanok

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. You'll get hands-on training from a professional chef and learn a good recipe that can easily be repeated at home. The studio is a traditional Korean house, Honok, so you'll see and feel the traditional Korean atmosphere while cooking. The place is easily accessible to Gyeongbokgung Palace.