
1 / 11











1 / 11
Savoring Authentic Korean Liquor and Cuisine
5.0(3 則評價)
1h 30m
即時確認
時長: 1h 30m
提供商: Lodge Magok
Viator Partner
預訂由我們信賴的合作夥伴處理。您將被重新導向到合作夥伴網站完成購買。
概覽
Let's learn what is the real Korean liquor from Chef Hyesun, a world traveler. and enjoy the Korean food called 'Anju' to eat with traditional liquor.
Hyesun's traditional liquor lineup is a special selection from different local breweries from all over Korea that you can't find in any store or restaurant.
Korean traditional liquor is made of only three kinds: Korean rice, mineral water from a mountain, and naturally fermented yeast. Feel the true taste of harmony that these three ingredients create.
Hyesun's traditional liquor lineup is a special selection from different local breweries from all over Korea that you can't find in any store or restaurant.
Korean traditional liquor is made of only three kinds: Korean rice, mineral water from a mountain, and naturally fermented yeast. Feel the true taste of harmony that these three ingredients create.
包含內容
- Alcoholic beverages
- Snacks
- Lunch
- Dinner
附加資訊
票務資訊
- Mobile or paper ticket accepted
- One per booking
行程選項
Savoring Authentic Korean Liquor and Cuisine
한국어
中文
English
取消政策
For a full refund, cancel at least 24 hours before the scheduled departure time.
集合地點
起點
As soon as you get out of Exit 2 of Magoknaru Station, turn left and go straight until you get to the crosswalk. It's the second black building after crossing the crosswalk. You can see the sign "LodgeMagok" on the second floor.
終點
As soon as you get out of Exit 2 of Magoknaru Station, turn left and go straight until you get to the crosswalk. It's the second black building after crossing the crosswalk. You can see the sign "LodgeMagok" on the second floor.
票券兌換
NONE
可用語言
한국어(GUIDE)
中文(GUIDE)
English(GUIDE)