Halmae Bokguk (할매복국) food photo 1
Restaurant

Halmae Bokguk (할매복국)

1, Dalmaji-gil 62beon-gil, Haeundae-gu, Busan

About This Place

This pufferfish specialty restaurant was established in 1986. The restaurant is renowned for its bokguk or bokjiri. Its clean broth and generous serving of pufferfish fillets enhance the flavor. The collagen jelly made from pufferfish skin is also considered a delicacy.
Address
1, Dalmaji-gil 62beon-gil, Haeundae-gu, Busan
Operating Hours
06:00-23:00
Closed Days
N/A (Open all year round)
Parking Information
No on-site parking
Reservation Information
Tel: +82-51-742-2789
Inquiry Center
+82-51-742-2790
Signature Menu
Puffer Fish
Menu
Hwinmilbok bokjiri (smooth-back pufferfish clear soup), Kkachibok bokjiri (yellowfin puffer fish clear soup), Hwinmilbok maeuntang (spicy smooth-back puffer fish stew)
Seating Capacity
54 seats
Smoking Policy
Non-Smoking
Restrooms
Located inside / separated by gender
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Location

1, Dalmaji-gil 62beon-gil, Haeundae-gu, Busan

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