Gyeonggi Korean Food
Find the best Korean restaurants, street food, and local eateries. Compare dishes, hours, locations, and reviews for authentic cuisine. Check spice levels and vegetarian options too.
Overview
Gyeonggi's signatures are Paju king dumplings, Suwon galbi (short-rib), and Icheon rice served in stone pot.
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Why visit here
Many of Korea's farm-to-table operations are in Gyeonggi's southern counties. Icheon rice and Gwangju ddeok are registered agricultural heritage items.
Highlights
- Suwon Galbi Street — A row of charcoal-grill galbi houses near Suwon Station.
- Icheon Rice Cake Village — Traditional ddeok shops across Icheon's main market.
- Paju Bookstore Cafes — Publisher-run cafes with book browsing and brunch menus.
- Ganghwa Jangsu-makgeolli — Local rice-wine brewery with a tasting room in Ganghwa-gun.
Tip: Suwon galbi is priced per portion (usually 250-300 g). Order the house-size portion for two rather than half portions per person.
Popular Korean Dishes
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